ស៊ីរ៉ូរសជាតិជីអង្កាម ចំណុះ 1 លីត្រ

Start at half what you are used to. This is an infusion of organic mint with pure French sugar rather than colouring with a mint note, so the mint is concentrated and a standard dose tastes heavy. Roughly one part syrup to eight parts sparkling water, then adjust upwards if you want it sweeter.

Yes, and the one litre bottle is the professional format for exactly that reason. Case pricing and delivery for businesses in Siem Reap, Phnom Penh and Kampot go through our professional page. It is also the format that makes sense for a household that gets through a lot in the hot season.

Over ice cream, a fruit salad or a chocolate dessert. In iced green tea, which is a better pairing than it sounds. And in any cocktail built on lime, where a weak syrup disappears the moment the ice arrives and this one does not.